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International Science: Teacher's Guide 2

By | Copyright Year:2009 | ISBN-13: 9780340966013

Published:27/02/2009
The teacher's guide to accompany the first book in a three-level series covering the lower secondary grades and designed for ESL students studying science in English.
STUDENTS:
PRODUCT:

CONTENTS

1. Measuring in science
2. Food and digestion
3. Circulation and breathing
4. Respiration
5. Flowering plants
6. Atoms and elements
7. Molecules and compounds
8. More about metals and non-metals
9. Chemical reactions
10. Rocks and weathering
11. Magnetism
12. Light
13. Sound and hearing
14. Energy transformations
15. Speed, time and distance

FEATURES

Dedicated ESL science course designed for lower secondary students

Perfect preparation for the IGCSE and equivalent courses

$69.05